The Book
'A Very Honest Cook'
Written by Stephen with Fiona Beckett *
This small book gives a potted history of Stephen's cooking over the last 35 years, followed by 20 of our customers' and Stephen's favourite winter recipes. Copies available NOW at the RESTAURANT (0117 973 7999) or in person.
Price: £10 DIRECT FROM THE RESTAURANT or via PayPal + UK P&P (1 book £2.15, 2 books £2.60, 3 books £3.10, 4 books £4.75). Please telephone or e-mail for details on European or Rest of the world postage.
* Fiona also took many of the pictures for this site. You can read about her other books and articles on her website matchingfoodandwine.com
Eat in Menu
Our menus change weekly and where possible we use local, organic produce.
Take Away Menu
Some items from our A la Carte menu are available to take away. The FRIDGE list changes weekly.